The UK hospitality industry continues to suffer due to the COVID pandemic, but as an industry it may also be the best equipped to fight back.
If you think issuing coupons is 'old hat', think again - it could be a great way to drive brand loyalty and increase repeat restaurant visits.
Did you know that online shopping is actually 40 years old? In this blog, we take a look back at its fascinating history and how it all started for the the brands we know and love today.
You can't escape Coronavirus news at the moment, but how is it impacting the hospitality industry? From travel disruption to the way venues are handling the outbreak, we dig deep.
The food delivery market is growing faster than ever. Here's a deep dive into the data of food delivery and why it's not slowing down.
Things go wrong in the restaurant industry. But whatever crisis you're currently facing (big or small), there's a way out and better times ahead - providing you follow these tips to come out shining.
The ever-evolving hospitality landscape can be ruthless and rewarding, here are 4 new trends you should know about.
A global recession is probably on the cards. But does that spell doom and gloom for the restaurant industry? Although it'll be tough, history teaches us some interesting lessons
WiFi marketing will help your hospitality business build a consistently-engaged email marketing database. But, if you remain unconvinced, these stats might be the nudge you need to get involved.
There are over 600,000 restaurants operating in the United States, but what types of cuisine are favoured? And which are the most profitable?
Online restaurant delivery now includes desserts, breakfasts and even coffee. We've compiled the most important stats that prove it is far from a passing bandwagon. Is 2021 the year your business will make the leap into online delivery?
How does Christmas impact food and drink trends, and what role does employee recognition play during the festive period? We dive into the latest stats.
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